General Manager 4 - Food
**Lead. Grow. Inspire.** Sound like the opportunity you've been waiting for? Apply **TODAY** ! We look forward to hearing from you.
**Job #68905 - Sodexo** is seeking a **General Manager** (IV) / **Dining Service Director** for **Windsor Park** located in Carol Stream, IL **.** This is a 550 Resident Continuing Care Retirement Community with: Independent Living, Assisted Living, Memory Care, and Health Care. Windsor Park is minutes from Wheaton and Elmhurst, IL, and a short ride from downtown Chicago.
**In this role, you** will manage our 5 Star Dining Program & busy Bistro with oversight and the implementation of; high quality systems and standards, impeccable food safety and sanitation, the development of client and resident relations, and innovative training programs for 4 managers and 50 hourly employees. You will also interact daily with residents and clients to provide amazing customer service and program enhancements. This senior level director position requires exceptional interpersonal skills and the ability to develop teams that deliver extraordinary dining services in order to exceed resident & client expectations. This is a Showcase Account with many unit visits!
**Your Skills Check List for this position;**
Certified Dietary Manager or enrolled in a program
Sodexo Contract Management Experience
Background; Food Service Director / Sr General Manager
Financial volume; 3 million and P&L reporting
Manage other managers (4) who oversee 65 hourly employees
Working knowledge of HACCP, Regulatory Compliance
Computer Skills; Financial, Food, & Labor Management
Fine dining, food retail, and upscale catering experience
Capability to implement customer service enhancements
Ability to worked collaboratively with other department heads
Residents are the heart of everything we do and **_we welcome you to join our team._**
Sodexo Benefits at a glance;
Sodexo - A world leader in Food and Facilities Management Services
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Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.
Provides local leadership and strategic direction while developing team for new and emerging business solutions that sustain growth in the day to day operations.
- Directs all contract services.
- Oversees management/administrative team who are responsible for special functions, cash control and payroll.
- Customer and client satisfaction
- Drives growth
- Financial management
**Qualifications & Requirements**
Basic Education Requirement - Bachelor’s Degree
Basic Management Experience - 5 years
Basic Functional Experience - 5 years
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
**System ID** _68905_
**Category** _Food Service_
**Relocation Type** _No_
**Employment Status** _Full-Time_